All workshops
First Flush Tasting
Three cultivars from this year’s first harvest, side by side. Learn to taste the difference between Okumidori, Saemidori and Samidori.
Date
Time
6.30 pm
Duration
90 minutes
Seats
8 seats
Price
CHF 65
Language
English
What happens
Every tin of matcha tastes of a place and a season. In this tasting we open three first flush teas from Wazuka and drink them side by side.
We talk about shading, cultivars and why the price of tencha has risen so sharply. You will taste more than you expect.
Ideal if you already like matcha and want to understand it.
Included
Three teas as usucha, tasting notes, a small snack